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sangria and fruit slices

Earth Month Upcycled Sangria Tasting

Every Friday in April
5pm - 6pm

In honor of Earth Month, enjoy a glass of Sangria made from upcycled fruit straight from our 1 Hotel South Beach kitchens, paired with Gerard Bertrand Wine. As the forefather of biodynamic and sustainable wine farming, Gerard Bertrand upholds an unparalleled commitment to quality and sustainability. 

Stop by Tala Beach and treat yourself to our special offering of a glass of sustainably crafted sangria for $10, available exclusively during Earth Month. 




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