Watr Rooftop Restaurant
Located 18 stories above South Beach, Watr serves Japanese-influenced cuisine in a bright and breezy environment with stunning ocean views.
Located on the rooftop.
HOURS
Daily | 11am - 11pm
BAR SERVICE
Sun - Wed | 11am - 12am
Thurs | 11am - 1am
Fri - Sat | 11am - 2am
CHANGE WITH THE TIDES
We're always taking cues from the world around us, and our dress code is no exception. During the day, savor the sunshine and beach-to-brunch lifestyle with a relaxed-casual look. As the sun begins to set, let it set the tone for an elevated evening by curating a chic-casual outfit infused with stylish statements to ensure entry.
Meet Our Local Purveyors
Supporting local farmers and growers is essential to our sustainability efforts. Our purveyors provide us with the freshest, ethically sourced ingredients to ensure a mindful dining experience.
Garden-To-Table Produce
Farmers across Florida provide us fresh produce to bring you seasonal flavors.
Responsibly Sourced
Our meat, fish, and seafood partners are committed to growing and sourcing the best products with minimal impact on the environment.
Raised With Love
Our dairy and egg products come from animals that are cared for and ethically raised.
Menu
Our Limited Selection Tequilas
Highly allocated, exceptional Tequilas
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Patrón + 1SB "Single Barrel" Anejo$800.00
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Volcán XA$900.00
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Avión 44 Extra Añejo$1,000.00
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818 Extra Reserve Añejo$1,200.00
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Patron El Cielo$1,200.00
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Clase Azul Reposado$1,400.00
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Don Julio "1942"$1,400.00
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Clase Azul Añejo$2,000.00
Agave Spirits
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Maestro Dobel Diamante$500.00
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Casamigos Blanco$500.00
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818 Blanco$600.00
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Del Maguey Mezcal$500.00
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Espolon Blanco$500.00
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Dos Hombres Mezcal$600.00
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Patron Silver$600.00
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Casamigos Reposado$700.00
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Casamigos Añejo$800.00
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Clase Azul Plata$900.00
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Cincoro Añejo$900.00
Vodka
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Tito's Handmade Vodka$500.00
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Belvedere Single Estate$500.00
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Ketel One$600.00
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Absolut ELYX$650.00
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Grey Goose$650.00
Gin
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Bombay Sapphire$600.00
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Hendrick's$750.00
Rum
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Bacardi Silver$500.00
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Brugal "1888"$500.00
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Bacardi 8 yr$600.00
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Zacapa 23yr$750.00
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Zacapa X.O.$1,000.00
Whiskey
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Suntory Toki$500.00
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Maker's Mark$500.00
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Jack Daniel's$600.00
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Angel's Envy Cask Finish$600.00
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Jameson$600.00
Scotch Whisky
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Dewar's 12yr$700.00
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Johnnie Walker Black Label$700.00
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The Macallan 12yr$800.00
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The Macallan 18yr$1,400.00
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Johnnie Walker Blue Label$1,400.00
BOTTLE SPECIALS | PACKAGES
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Casa Dragones Añejo$1,000.00
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Avion Reserve 44 Extra Añejo$1,200.00
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Deluxe Package Options1Btl Veuve Clicquot + 1btl Casamigos Blanco + fruit bowl$650.001Btl Veuve Clicquot + 1Btl tito's Handmade Vodka + fruit bowl$650.00
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Premium Package Options1Btl Dom Perignon + 1Btl Patrón El Alto + fruit bowl$1,400.001Btl Dom Perignon + 1Btl Grey Goose + fruit bowl$1,400.00
Service Charge Disclaimer:
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*19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
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*Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
-
*19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
Available from 11am - close
EARTH MONTH SPECIAL
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Sapphiros Baybombay sapphire, st-germain, coconut & blue spirulina syrup, lime 20
EFFERVESCENT + CRISP
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Floridian 75no. 3 gin, passion fruit, lemon, prosecco 22
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Sakura Spritzmoët ice, mancino sakura, combier rose, fever tree club soda 34
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Yuzu Spritzca' furlan prosecco, yuzu, cucumber, ginger fever tree-yuzu & lime soda 23
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Portenza Spritztito's handmade vodka, almond, giffard apricot, fever tree sicilian lemonade 22
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Rose and Shine Spritzmalfy rosa, italicus, ginger real, ca furlan rose, lemon juice 24
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Aperol Spritzaperol, prosecco, club soda 20
WATR SIGNATURES
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Island Timegrey goose vodka, coconut water, passion fruit, pineapple, chipotle, lime 23
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Sombra Rosapatron cristalino, coconut, guava, lime, angostura 24
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Mia - Mai Taiappleton signature, lime, orgeat, kingston imperial sorrel, mep pineapple juice 22
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Mellon Ballin Margaritacasamigos blanco tequila, cantaloupe, chareau aloe, sandia agua fresca 26
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Dragons Codecodigo blanco tequila, chareau aloe vera, dragon fruit, lime 26
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Blue Cieloblue spirulina-infused ilegal mezcal, st germain, second life prosecco syrup, yuzu, prosecco 25
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Sustainable Espresso Martinibelvedere, sustainable espresso syrup, licor 43, fair café 23
ODE TO JAPAN
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Purple Rainsnow maiden nigori sake, butterfly pea infused hendricks gin, yuzu, green apple, rosemary 23
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Ooh-Mami Martiniarbequina olive oil washed absolut elyx vodka, kombu infused, cocchi americano, soto junmai sake, castelvetrano olive brine, umami water 24
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Samurai Negronidos hombres mezcal, oka kura bermutto, lillet blanc, fair kumquat, shiso 24
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Yokozunabaraky japanese whiskey, brown sugar + white miso syrup, combier banana, orange bitters 25
FROZEN COCKTAILS
Prepared using kelvin slush co. mixes: usda organic, non-gmo, vegan, gluten-free, kosher, and all natural
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The Skinny Piñabacardi 8, malibu, coconut cartel rum, organic coconut, pineapple, lime 25appleton estate signature rum$12.00chambord$12.00cointreau$12.00st. germain$12.00
ZERO PROOF
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Fresh Coconut14
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Coconut Water9
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Red Bullregular, sugarfree or yellow edition (tropical) 9
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Fever Tree Drinksclub soda, ginger beer, tonic water, pink grapefruit, cola 7
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Sunburnt on South Beachcoconut water, mango, lime, mint, ginger beer 16
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Cool Cucumberbare zero proof gin, lemon, mint, cucumber, tonic 16
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Freebirdbare zero proof reposado tequila, agave, pineapple, lime, serrano peppers 16
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Lyre's Amalfi Spritz12
SAKE
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Junmai Nigori, Tozai Snow Maidenglass 15, 720 ml bottle 70
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Junmai Daiginjo, Sotocan 18, 720 ml bottle 85
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Junmai Daiginjo Super Premium White, Soto720ml bottle 95
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Eiko Fuji, Ban Ryu Honjozo''10,000 Ways"300 ml bottle 55
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Shichi Hon Yari , Junmai "The Seven Spearsman"300 ml bottle 65
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Joto Daiginjo "The One With The Clocks"300 ml bottle 80
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Junmai Daiginjo, Ono Sakeglass 30, 720ml bottle 160
CANNED BEERS + HARD SELTZERS
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Koshikari Echigo, Rice Lager, Japan$14.00
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Dogfish Head Slightly Mighty, IPA, Delaware$9.00
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A Little Sumpin' Sumpin', 30min IPA, California$9.00
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Michelob Ultra, American Lager, Missouri$9.00
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Modelo Especial, Pilsner-style Lager, Mexico$9.00
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Heineken, Pale Lager, Amsterdam$9.00
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Heineken 00, Non-Alcoholic Lager, Amsterdam$9.00
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Plant Botanical Vodka Seltzerstrawberry mint + pineapple lemonade flavors$12.00
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South Beach Lite Lager$9.00
SERVICE CHARGE
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*19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
-
*Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
-
*19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
Our carefully curated selection of world-class wines focused on sustainable winemaking practices
SPARKLING BY THE GLASS
*5 oz pours
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Prosecco, Furlanglass 17 bottle 76
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Rosé Prosecco, Furlanglass 18 bottle 80
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Brut Champagne, Lallier R019glass 26 bottle 118
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Rosé Champagne, Perrier Jouët Blasonglass 40 bottle 180
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Demi-Sec Champagne, Moet Iceglass 40 bottle 180
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Brut Champagne, Veuve Clicquot Yellow Labelglass 40 bottle 180
WHITE WINE BY THE GLASS
*5 oz pours
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Sauvignon Blanc, Twomey, Napa and Sonoma County, CAglass 22 bottle 99
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Sauvignon Blanc, Castellum, Languedoc,glass 20 bottle 80
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Pinot Grigio, Jermann, Italysustainable / glass 19 bottle 76
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Gavi di Gavi, Batasiolo, Italyglass 19 bottle 86
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Verdejo, Yllera Naia, Spainglass 17 bottle 77
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Chardonnay, Chalk Hill, Russian River Valley *s*glass 17 bottle 77
ROSE BY THE GLASS
*5 oz pours
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Pink Flamingo, Sable De Camargue, Franceglass 14 bottle 62
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Whispering Angel, Côtes de Provence, Franceglass 18 bottle 80, Magnum 1.5L 250
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Rumor, Côtes de Provence, Franceglass 19 bottle 85 Magnum 1.5L 260
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Symphonie, Maison Sainte Marguerite, Franceglass 18 bottle 86
RED WINES BY THE GLASS
*5 oz pours
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Pinot Noir, Cloudline, Oregon - bottled in eco-glassglass 18 bottle 80
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Malbec, Tinto Negro, UCO Valley, Argentina - veganglass 15 bottle 60
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Tempranillo, Emilio Moro, Finca Resalso, Spain "o"glass 17 bottle 76
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Cabernet Sauvignon, Routestock, Napa, Californiaglass 20 bottle 90
CHAMPAGNES
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Perrier-Jouët, Grand Brut140
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Moët & Chandon, Impérial Brut160
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Perrier Jouet, Blanc de Blancs180
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Delamotte, Brut180
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Veuve Clicquot Rich190
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Lallier, Blanc De Blanc, Brut "Grand Cru", Vallée De La Marne, NV220
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Ruinart, Blanc de Blanc245
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Veuve Clicquot, Brut Rosé180
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Moët & Chandon, Rosé Impérial245
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Perrier Jouet "Belle Epoque"Brut 450 / Rose 850
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Dom PerignonBrut 700 / Rose 1100
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Louis Roederer "Cristal", Brut895
LARGE FORMAT CHAMPAGNES
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Veuve Clicquot, Brut, Magnum 1.5 L400
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Veuve Clicquot, Brut, Jeroboam 3 L1500
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Perrier Jouet "Belle Epoque", Brut, Magnum 1.5L1500
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Dom Perignon, Brut, Magnum 1.5 L1650
WHITE & ROSE
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Carricante, Tornatore, Etna Bianco, Etna, Italy, 22' *S*120
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Chardonnay, Rancho Las Hermanas, Sta. Rita Hills, CA, 21'110
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Chardonnay, Pahlmeyer, Napa Valley, CA, 21' *s*240
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Chardonnay, Jean Marc Brocard "Vaulorent", 1er Cru, Chablis, FR, 21' *o*180
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Sauvignon Blanc, Domaine Girard "Les Monts Damnes", Sancerre, FR, 21' *s*140
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White Blend, Gerard Bertrand "Orange Gold", Narbonne, FR, *b/o*120
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White Blend, Chimney Rock "Elevage Blanc", Rutherford, CA, 21' *s*120
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Grenache Cinsault Blend, Entourage, Côtes de Provencebottle 70
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Hampton Water, Languedoc, Francebottle 70
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Grenache, Chateau Miraval, Côtes de Provence, France72
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Rose Blend, Summer in a Bottle, Côtes de Provence, France90
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Syrah Blend, Gerard Bertrand "Clos Du Temple" Rose, Corbieres, FR *bio*350
REDS
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Cabernet Franc, Chateau Lassegue, Grand Cru, Saint Emilion, FR, 18'140
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Cabernet Sauvignon, Silverado Vineyards Estate Grown, Napa Valley, CA, 18'140
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Cabernet Sauvignon, Nickel & Nickel "John C. Sullinger Vineyard'', Oakville, CA290
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Cabernet Sauvignon, Caymus, CA280
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Grenache, Coudoulet De Beaucastel, Cotes - Du - Rhone, FR, 20'120
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Malbec, Pavillon De Cuvelier Los Andes, Valle De Uco, Argentina, 17' *b*160
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Pinot Noir, Four Graces Reserve, Dundee Hills, OR, 21' *o*100
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Pinot Noir, Rochioli, Russian River Valley, CA, 21'200
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Pinot Noir, Sanford "La Rinconada", Sta. Rita Hills, CA, *s*140
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Pinot Noir, Domaine Collotte "Les Clos De Jeu", Marsannay, FR, *s*140
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Pinot Noir, Pierre Meurgey "Les Grands Epenots" 1er Cru, Pommard, FR, 19' *o*350
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Red Blend, Chimney Rock "Elevage", Stags Leap, CA, *s*240
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Red Blend, "Jayson" By Pahlmeyer, Napa, CA *s*180
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Red Blend, The Prisoner, CA140
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Syrah, Paul Jaboulet Aine, Domaine De Thalabert, Crozes-Hermitage, FR, 20' *bio*140
*bio* Biodynamic Farming Practices - *o* Organic - *s* Sustainable Farming Practices
(available from 5:00 pm to 6:00 pm)
Limited Menu
(available from 5:00 pm to 6:00 pm)
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Edamamesteamed or chili spicy (vg) 13
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Kaiso Seaweed Saladfresh seaweed, ponzu, cucumber sunomono, edamame 21
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Hamachi Chili Garlic Rollhamachi tartare, cucumber, avocado, yuzu aioli, seaweed ash 27
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Crunchy Spicy Tunaspicy bluefin tuna, japanese vegetables, tempura flakes 26
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Crispy Asparagus Rolltempura asparagus, avocado, pickled Japanese vegetable, black garlic aioli (v) 19vegetarian
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Furikake Truffle Friesaged parmesan, truffle oil, furikake seasoning 16
SERVICE CHARGE | FOOD DISCLAIMER
-
-19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
-
-Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
-
-19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness: especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of liver, stomach, blood or have immune disorders, you are at risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician
(available from 11amm to 11:00 pm)
MENU
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Chicken Tenders$18.00
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Maki Rollavocado 12california 14vegan
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Shrimp Tempura Rollcucumber, avocado, eel sauce, crispy rice 21
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Kids Noodlesbuttered noodles 12chicken$8.00
SERVICE CHARGE | FOOD DISCLAIMER
-
-19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
-
-Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos
-
-19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
Snacks
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Edamamesalted or chili spice (vg) 13
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Shishito Pepperskabayaki sauce, furikake (v) 15
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Crispy Rice Tunatuna tartare, sunomono (2pcs) 15
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Steamed Barbeque Gyozachicken, japanese bbq katsu, chili oil, pork crisps (4 pcs) 21
Small Plates
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Vegetable Tempuratogarashi, furikake, spicy plum sauce (v) 22
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Kaiso Seaweed Saladfresh seaweed, ponzu, cucumber sunomono, edamame, sesame (v)(gf) 21
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Baby Gemslettuce hearts, avocado, confit tomato, asian pear, radish, sesame crackers, ginger vinaigrette (v)(gfo) 23
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Surf & Turf Carpacciobluefin tuna, wagyu beef tomato-yuzu gel, nori, truffle aioli, bonito flakes (gf) 27
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Soft Shell Crab Bunsjalapeno mayo, pickled cucumber, shiso (steamed or fried) 25
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Wagyu Toastwagyu strip loin, butter toast, katsu sauce, black garlic aioli (4pcs) 36
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Hotpot Riceexotic mushroom, bonita flakes, truffle oil organic egg (v) 33barbeque duck confit$6.00florida shrimp$7.00
Raw Bar
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Hamachi Sashimichili ponzu emulsion, avocado coulis, tomato, micro shiso (gf) 27
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Sea Bream Japanese Cevicheavocado dashi, smoked trout caviar, crispy shiso cracker 28
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Tuna Tartarebluefin tuna, avocado, sweet chili mayo, rice crisps, sesame crackers 29caviar$15.00
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Chirashi Niseituna, salmon, hamachi, shrimp, crab, sushi rice, calamansi ponzu 30
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Chef's Omakase Samplertruffle king salmon roll, bluefin tuna, wagyu beef nigiri, hokkaido scallop ceviche, otoro tuna crudo, premium sashimi selection of tuna, salmon, hamachi 195
Watr Sushi Bar
Nigiri (2pcs)
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Smoked Salmon & Barbeque Eelhome smoked salmon, eel, truffle aioli, smoked trout caviar 15
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Chilled Lobsterkatsu sauce, sushi infused smoked trout, kiuri 18
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O-toro "Taco"osetra caviar, bottarga, ponzu gel 23
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A5 Wagyu Trufflestrip loin, roasted mushrooms, fresh truffle 25
Watr Sushi Bar
Maki Rolls
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Crunchy Spicy Tuna Rollspicy bluefin tuna, japanese vegetables and tempura flakes 27
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Hamachi Chili Garlic Rollhamachi tartare, cucumber, avocado, yuzu aioli, seaweed ash (gf) 27
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King Salmon Truffle Rolltruffle aioli, avocado, cucumber, chives and fresh truffle (gfo) 35
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Shrimp Tempura & Tuna Rollspicy bluefin tuna, avocado, yuzu tobiko 29
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Crispy Asparagus Rolltempura asparagus, avocado, pickled japanese vegetables, black garlic aioli (v) 19
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Beef Wagyu Rolltruffle eel glaze, shishito peppers, truffle aioli, fresh truffle 35
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Scallop Aburi Rollhokkaido scallops, snow crab soy paper wrap, yuzu chili sauce 36
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Unagi & Shrimp Rolltruffle eel, shrimp tempura, avocado, serrano pepper 28
From the Sea
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Octopus Saladhearts of palm seaweed salad, togarashi chimichurri, nikkei mojo, pickled mustard, garlic chips 36
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Sea Bream Robatajalapeno-yuzu sauce, hearts of palm, seaweed salad (gf) 62
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Tamarind Miso Black Codsweet koji-miso butter, pink ginger, broccolini, mushrooms 48
From the Earth
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Chicken Karaagecrispy chicken thighs, yuzu aioli, togarashi spice 24
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Prime Skirt Steaksweet soy glaze, wasabi relish, togarashi salt, pickled vegetables 77
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Hibachi Ribeye Steakjapanese mojo, black garlic sauce, pickled vegetables, truffle salt 95
Table Side Experience
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fresh wasabigr$12.00
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fresh trufflegr$25.00
Sides
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Vegetable Skilletseasonal vegetables, spicy chili garlic sauce, wasabi chimichurri 15
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Ricesushi rice or garlic steamed (v) 10
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Side Saladorganic greens, ginger dressing (v) 7
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Brussels Sproutsokonomiyaki style, katsu aioli, honey chili garlic bonito flakes 15
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Furikake Truffle Friesparmesan, bonito flakes, furikake, okonomi aioli 16
Sweets
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The Yuzuyuzu mousse, lemon shiso, graham crumble, raspberry meringue 17
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The Chocolatebrownie cake, yuzu cream, ginger biscuit 16
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Mochiassorted flavors 15
SERVICE CHARGE
-
*19% service charge will be added to all checks and an additional 2% culinary service charge added to all food charges.
-
*Se agregará un cargo por servicio de 19% a todos los cheques y tambien se agregará un cargo adicional por servicio culinario del 2% a todos los cargos por alimentos.
-
*19% chaj sèvis yo pral ajoute nan tout chèk ak yon chaj sèvis adisyonèl 2% te ajoute nan tout chaj manje.
GF/Gluten free|GFO/Gluten free option|V/Vegetarian|VG/Vegan Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne ilness:especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic lines of the liver, stomach, blood or have immune disorders, you are at great risk of serious illness from raw oysters and should eat oysters fully cooked. if unsure of risk, consult a physician.
Snacks
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Edamamesalted or chili spice (v) 13
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Shishito Pepperskabayaki sauce, furikake 15
-
Crispy Rice Tunatuna tartare aburi, sunomono (2pcs) 15
Raw Bar
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Hamachi Crudochili ponzu, avocado coulis, tomato, micro shiso 27
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Tuna Tartarebluefin tuna, avocado, yuzu tobiko, sweet chili mango, rice crisps 29
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Oystersjalapeño dashi, infused ikura, chives (6 ea) 44
Watr Maki
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Crunchy Spicy Tuna Rollspicy bluefin tuna, japanese vegetables and tempura flakes 27
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Hamachi Chili Garlic Rollhamachi tartare, cucumber, avocado, yuzu aioli, dry seaweed 26
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King Salmon Truffle Rolltruffle aioli, avocado, fresh truffle (gf) 35
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Shrimp Tempura & Tuna Rollspicy bluefin tuna, avocado, yuzu tobiko 29
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Crispy Asparagus Rolltempura asparagus, avocado, pickled japanese vegetables, black garlic aioli (v) 19
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Unagi & Shrimp Rolltruffle eel, shrimp tempura, avocado, serrano pepper, yuzu aioli 28
Watr Sushi Bar
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Chilled Lobsterkatsu sauce, sushi infused smoked trout, kiuri 16
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Nigiri Moriwase5pcs premium chef's selection 38
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Sashimi Samplerhamachi, bluefin tuna, king salmon, toro tuna, scallop crudo 75
Salads
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Heirloom Saladtomatoes, green beans, baby hearts of palm, toasted hazelnuts, plum, kumquat vinaigrette (v) 24
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Baby Gemslettuce hearts, quinoa, avocado, confit tomato, cucumber, radish, sesame crackers, endive, ginger vinaigrette (v) 23organic chicken breast$16.00ora king salmon$18.00hamachi sashimi$24.00bluefin tuna sashimi- 5 slices$28.00prime beef skirt steak$38.00grilled shrimp$17.00
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Kaiso Seaweed Saladfresh seaweed, ponzu, cucumber sunomono edamame, avocado, sesame 21
Watr Bowls
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Tuna Pokepickled vegetables, cucumber, avocado, tempura crisps nori, sushi rice 35
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Spicy Salmonlime-chili emulsion, avocado, seaweed salad, cucumber, furikake, sushi rice 32
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Teriyaki Chickenmushrooms, purple cucumber, pickled onions, avocado, yuzu aioli, furikake, sushi rice 31
Watr Signatures
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Chicken Karaagecrispy chicken thighs, yuzu aioli, togarashi spice 23
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Watr Burgerkatsu sauce, wasabi chimichurri, sharp cheddar, pickled cucumber, brioche 29 (available vegetarian)sub vegan patty
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Tamarind Miso Black Codsweet koji-tamarind butter, pink ginger, broccolini, mushrooms 48
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Wagyu Skirt Steaksweet soy, wasabi relish, togarashi salt, pickled vegetables 55
Sides
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Vegetable Skilletseasonal vegetables, chili garlic, wasabi chimichurri 12
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Sticky Ricesteamed, furikake (v) 10
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Side Saladorganic greens, ginger dressing (v) 7
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Brussels Sproutsokonomiyaki style, katsu aioli, honey chili garlic bonito flakes 15
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Furikake Truffle Friesparmesan, bonito flakes, furikake 16
Sweets
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The Yuzuyuzu mousse, lemon shiso, graham crumble, raspberry meringue 17
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The Chocolatebrownie cake, yuzu cream, ginger biscuit 16
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Mochiassorted flavors 15
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Chilled Watermelon12
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Fruit Bowlexotic fruit selection 18
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness: especially if you have certain medical conditions. There is risk associated with consuming raw oysters. If you have chronic illness of liver, stomach, blood or have immune disorders, you are at risk of serious illness from raw oysters and should eat oysters fully cooked. If unsure of your risk, consult a physician
