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Located 18 stories above South Beach, Watr serves Peruvian-influenced Japanese cuisine in a bright and breezy environment with stunning ocean views. 

LUNCH & DINNER
Daily | 11am - 11pm
BAR
Sunday - Thursday | 11am - 12am
Friday & Saturday | 11am - 2am
Reservations are required for non-hotel guests.
21+ until 5pm. Ages 21 and under are able to join us for dinner when accompanied by an adult.
March 22 | 6:30pm - 7:30pm

world water day

Join us for a guided sunset meditation in honor of World Water Day. We will gather on our rooftop with beautiful ocean views, as we reflect and express gratitude for the natural resource that supports all life on earth.

Please bring a mat to use during the activation.

Animal spirit card of a horse
Every Sunday | 1pm - 3pm

Animal Spirit Card Reading

Discover your spirit animal and learn how to navigate modern life on a deeper connection with readings by @PipaMoves. 

Host Your Event

Please reach out to learn more about hosting a private or semi-private event for 13+ guests on our rooftop. 

1SB Wtr Chef de Cuisine, Richard

Chef Richard Bernaola

At a young age, Richard discovered his passion for cooking while working in a traditional Japanese restaurant and has been captivated by the cuisine ever since.

In 2005, he started working as a sushi chef in Café Sambal at the Mandarin Oriental Hotel in Miami. At the same time, he studied culinary arts at Le Cordon Bleu. 

In 2019, Richard accepted a position as sushi chef at Watr at 1 Hotel South Beach and in 2022, Richard was promoted to Chef de Cuisine. Richard continues to craft specialty dishes that have guests dreaming about their next visit to Watr.