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Chef in Kitchen

AVIV X Chef Ayesha Nurdjaja Cookbook Celebration, Presented by Resy

Thursday, November 5
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7pm - 10pm
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Join us for an evening celebrating the release of Mediterranean All the Way, the new cookbook from acclaimed chef and restaurateur Ayesha Nurdjaja. Gather on the second floor of AVIV for a cocktail reception inspired by the flavors, traditions, and spirit of the Mediterranean. The evening will feature a selection of seasonal dishes by Chef Michael Solomonov, alongside passed canapés from Chef Ayesha's new cookbook.

The $75++ per person will include a continuous wine experience featuring both red and white wine, as well as a non-alcoholic mocktail option.