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Welcome to 1 Beach Club

Follow us on Instagram @1beachclubsobe.

For additional information, please contact our restaurant reservation line directly at 305.604.6849.


Experience A Tropical Oasis

1 Beach Club infuses 1's signature aesthetic of mindfulness and wellness throughout the alfresco retreat with sustainable architecture and design at the core of the experience. A truly 1-of-a-kind experience in South Beach opened to the public offers a gathering place for spiritual seekers, day dreamers, gypsy setters, and unconventional thinkers. Expect mind and movement experiences that will inspire your body and soul on a magical journey that will awaken new beginnings, positivity, balance and harmony. 

Dine at 1 Beach Club

Savor al fresco dining beneath the swaying palms in a laidback luxurious atmosphere, all encased in lush greenery. 1 Beach Club dining concept features fresh, organic, local, Mediterranean fare in effortless comfort. The 50,000-square-foot outdoor space, includes a full service restaurant featuring sprawling daybeds, overstuffed pillows, time-tested textures and an outdoor bar serving signature handcrafted cocktails. From organic shapes to vibrant patterns, every surface is an invitation to relax and enjoy in the sea breeze whether you’re a hotel guest, member, or Miami local.


Thursday - Sunday | 12pm - 8pm 

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Full Moon Sound & Social

February 6 | 7pm - 8:30pm

Join us under February's Full Snow Moon, named for the heavy snows that fall on most of the hemisphere this time of year. The moon is in the sign of Leo - the astrological energy of vivaciousness, stability, consistency, and passion. This reminds us to emphasize and focus awareness on ourselves.

Tune in using noise cancelling headphones, focusing on the experience occurring solely in the body, powered by meaningful beats & sounds. To conclude the experience, guests are invited to connect with one another while sipping on curated full moon elixirs.

Valentine’s Weekend Lip Readings

February 12 | 12pm - 3pm

Brunch with us and enjoy an enhanced dining experience in honor of Valentine’s Day. Pucker up and allow a professional lip print reader to analyze the shapes and lines of your lips and what they say about your personality.

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SOBEWFF: The Cookout

February 25 | 4pm - 7pm

1 Hotel South Beach has partnered with the South Beach Wine & Food Festival to host “The Cookout.” In honor of Black History Month, the festival has tapped Executive Chef JJ Johnson, the James Beard Award-winning chef, author, and TV personality as well as DJ D-Nice from LA to showcase Black culture through food. Reclaiming the beauty and utter brilliance of African American cuisine, this one-of-a-kind SOBEWFF® walk-around event will spotlight dishes that give Black culture its richly layered flavor, brought to life by an exceptional group of diverse chefs. The event is set to take place at 1 Beach Club, our outdoor beachfront oasis.


Every Sunday | 12pm - 3pm

Join us for our new brunch menu and feast on classic dishes with a modern twist. Ignite your taste buds with Egg Shakshuka, Belgian Waffles and and our Savory Scones, while listening to live beats in our outdoor tropical oasis.

*Regular menu will be offered from 3-8pm. 

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Saturdays at 1 Beach Club

Saturdays | 2pm - 8pm

Join us for a unique experience connecting with nature through music every Saturday at our beachfront oasis. Let your body move and flow to the beats of DJ Yusf Osiris while enjoying handcrafted cocktails and fresh cuisine.

Golden Hour

Thursday - Sunday | 4pm - 6pm

Sip on specialty priced cocktails during Golden Hour and in a laidback atmosphere, all encased in lush greenery.

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Chef Giancarlo Valera

Born and raised in Callao City in Peru, Chef Giancarlo Valera began his culinary career at the age 18, when he enrolled in culinary school. Growing up close to the pacific coast he learned to appreciate the generosity of the ocean’s products.

After finishing his culinary studies, Giancarlo moved to the states, where he started working at the Ritz Carlton in Grande Lakes, Orlando, training all the kitchens in the hotel.

Giancarlo has led opening culinary teams and has been awarded Executive Chef of Tanta in Chicago city, sister restaurant of La Mar Miami. He spent 3 years in Chicago, leading the kitchen of the best Peruvian restaurant in Chicago.

Giancarlo is now the Chef de Cuisine for 1 Beach Club & Plnthouse. He enjoys spending time with his daughter, trying new restaurants, working outdoors, going to the beach, kayaking and playing soccer. 



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