food on plates and around a table

1 Kitchen x Bloomsbury Farm: A Supper That Sustains Us

Sep 21  |  6:30pm  |  1 Kitchen

Join us at 1 Kitchen for the launch of our quarterly dinner series, A Supper That Sustains Us, where we bring together our community to highlight our local purveyors and beverage partners. The series kicks off with a four-course dinner by Culinary Director Chris Crary, where you will experience a sneak peek of our upcoming fall menu featuring ingredients from our local farm partner, Bloomsbury Farm. Plus, meet and mingle with Lauren Palmer, the owner and farm'her' at Bloomsbury, while sipping on seasonal signature cocktails from our beverage team.

For every dinner purchased, we will be donating a meal to those in need in the Nashville Neighborhood through our partners at Copia.