Breakfast

• Avocado Toast

  Tennessee heirloom tomato, Bloomsbury Farm's sprouts, Nashville hot spice, parmesan reggiano 15
  vegetarian
• Black Hawk Farm Steak & Eggs*

  two farm eggs, garlic potatoes 30
• 1 Kitchen Omelet*

  House Boursin Cheese, Fine Herbs, Mixed Green Salad 18 Add Bacon or Sausage 6 Add Chef's Selection of Farm Vegetables 6
• Biscuits & Gravy

  buttermilk biscuits, Marksbury Farm's sausage gravy, green onion 16, add two eggs 21
• BELT*

  KY Egg Shack Fried Egg, Gifford's bacon sauce, Boston lettuce, Bingham tomato salad, sourdough 17
• Breakfast Polenta*

  Roasted Mushroom, Farm Kale, Over Easy KY Egg Shack Egg, Parmesan 15
• Blooming Breakfast*

  two farm eggs, choice of protein, garlic potatoes, sliced local tomatoes 18
• Steel Cut Oatmeal

  Toasted Coconut, Dried Fruit 12

Sweet

• Oat Cakes

  Whipped Cream, Toasted Coconut, Rocky Glade Farm Berries, Maple Syrup 16
• Banana Almond Toast

  Almond Butter, Toasted Coconut, Tennessee Honey, Chia Seed 13 Make it Elvis Style (Add Bacon) 6
• Granola Bowl

  Greek Yogurt, Mixed Berries, TN Honey 12
• Seasonal Fruit Plate

  Fresh Sliced Plate 13

Sides

• 2 Farm Eggs*

  two egg's cooked your style 6
• Side Breakfast meat

  chicken apple sausage 6 vegan apple sage sausage 5 Gifford's Farms bacon 6 Marksbury Farm's chicken 6 turkey bacon 6
• Potatoes

  crispy garlic smashed fingerling potatoes 7

Disclaimers

• Food Disclaimer

  * Consuming raw or under cooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food-borne illness. Please alert your server of any allergies.
• Liquor Tax Disclaimer

  All prices are exclusive of a 15% alcohol tax + State and County Tax.
• Service Charge Disclaimer

  For parties of 6 or more, a mandatory service charge equal to 18% of the total food and beverage will be added to your bill and will be distributed in full to Hotel service employees who performed service in connection with your dining experience.

Cocktails

• Music City Bloody

  sugarland maple bacon moonshine, corsair triple smoke, house bloody mary, old bay, bacon 18
• Classic Bloody Mary

  skyy vodka, house bloody mary, clarified lemon, olive brine, old bay 12
• Zero Proof Bloody Mary

  seedlip garden, house bloody mary, clarified lemon, olive brine, old bay 12
• Classic Mimosa

  guiliana prosecco, fresh pressed orange juice 10
• Lula's Mimosa

  giuliana prosecco, avocado pit + passionfruit falernum, pineapple 16
• Aperol Spritz

  aperol, giuliana prosecco, fever tree club soda, orange essence 16
• Chareau Spritz

  prosecco, chareau, fever tree soda 16
• Sustainable Espresso Martini

  absolut elyx, salted espresso syrup, mr. black coffee liqueur 16
• Tennessee Coffee

  fresh brewed coffee, dark chocolate sugarland cream moonshine 16
• Rose 75

  calirosa tequila, lime juice, simple, sparkling rose 18
• White Sangria

  apple, peach, white cranberry 20
• Endless Mimosas

  your choice of fresh pressed orange, blood orange or pineapple juice with prosecco 35 a person

Beer

• Bearded Iris

  homestyle IPA 10
• Diskin

  615 fruit tea cider 10
• Abita

  strawberry lager 9
• Tailgate Brewing

  tenn lager 8
• Tailgate Brewing

  orange wheat 8

Coffee & Tea

• Espresso

  5
• Macchiato

  5
• Drip Coffee

  4.5
• Americano

  5
• Cappuccino

  5.5
• Latte

  5.5
• Iced Americano

  5
• Iced Latte

  5.5
• Matcha Latte

  6.5
• High Garden Tea

  1 Hotel signature blend, chamomile flowers, darjeeling earl grey, english breakfast, green tea, peppermint leaves 4.5
• Dairy Alternatives

  oat, almond, coconut +1
• Flavor Shots

  vanilla, caramel, hazelnut +1

Savory

• Avocado Toast

  TN heirloom tomato, Bloomsbury Farm sprouts, Nashville hot spice, parmesan Reggiano 15
  vegetarian
• Biscuits & Gravy Bowl*

  buttermilk biscuits, marksbury farm's sausage gravy, green onion 16 add two KY egg shack eggs 5
• Blooming Breakfast*

  two KY egg shack eggs, choice of protein, crispy garlic potatoes, sliced local tomatoes 18
• Short Rib Hash*

  poached KY egg shack eggs, kale, onions, peppers, potatoes, horseradish sauce 19
• Chicken and Waffles*

  Nashville Hot Chicken, buttermilk oat waffle, orange gastrique 18
• Roasted Local Squash Bowl

  ancient grains, sweet potato, radish, Bloomsbury Farms sprouts, Sorghum chili vinaigrette 17
  vegan
• Smoked Trout Toast*

  Bucksnort ranch trout, house cheese blend, capers, pickled fennel, dill 15

Greens

• Mixed Green Salad

  crispy chickpea, fennel, salami, mozzarella, red wine vinaigrette 15
• Local Heirloom Tomato

  serrano banyuls vinegar, crouton, fresh herbs 16
• Spiced Caesar Salad*

  romaine, white anchovy, parmesan, calabrian caesar dressing 15
• Salad Add Ons

  Grilled Chicken 7 Seared Salmon 11 Black Hawk Farm Steak 15

Sandwiches

• BELT*

  fried KY egg shack egg, gifford's bacon sauce, boston lettuce, sourdough, bingham tomato salad 17
• Calabrian Breakfast Wrap*

  scrambled KY egg shack eggs, hot italian sausage, local peppers & onions, mozzarella, garlic potatoes 17
• Nashville Hot Chicken Sandwich*

  habagardil pickle, house slaw, pepperjack cheese, brioche bun, salad or fires 17
• 1 Kitchen Burger*

  2 smash burger patties, dijonaise, local tomato, lettuce, habagardil pickle, spiced pimento, brioche bun, salad or fries 17
• Grilled TN Eggplant Sandwich

  local tomatoes, olive tapenade, Bloomsbury Farms sprouts, harissa vegenaise 17

Sweet

• Fruit Plate

  seasonal fresh sliced fruit 13
• Granola Bowl

  greek yogurt, mixed berries, TN honey 12
• Oat Cakes

  whipped cream, rocky glade farm berries, toasted coconut, maple syrup 16

Sides

• 2 Farm Eggs*

  two egg's cooked your style 6
• Chicken Apple Sausage*

  6
• Vegan Apple Sage Sausage

  5
• Gifford's Farm Bacon*

  6
• Turkey Bacon*

  6
• Pork Sausage Patties*

  6
• Garlic Potatoes

  9
• Crispy Brussels Sprouts

  dates, almonds, sherry, honey 10
• Truffle Fries

  parmesan, dijonaisse 9
• French Fries

  French fries 7

Disclaimers

• *Food Disclaimer

  * Consuming raw or under cooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food-borne illness. Please alert your server of any allergies.
• Liquor Tax Disclaimer

  All prices are exclusive of a 15% alcohol tax + State and County Tax.
• Service Charge Disclaimer

  For parties of 6 or more, a mandatory service charge equal to 18% of the total food and beverage will be added to your bill and will be distributed in full to Hotel service employees who performed service in connection with your dining experience.

For The Table

• Artisanal Cheese & Meat*

  assortment of cured meats & aged cheese, jam, honey, grilled bread 22
• Smoked Bucksnort Trout Dip*

  house cheese blend, crudites, focaccia, sesame crackers 14
• Chickpea & Hominy Hummus

  Barker's Garden Vegetable Crudites, sesame crackers 14
• Weisenberger Mills Hush Puppies

  cheddar, Gifford's Bacon Sauce, labneh, chive 12

Greens & Grains

• Spiced Caesar Salad*

  Cheekee Green's romaine, white anchovy, parmesan, calabrian caesar dressing 15
• Heirloom Tomato

  serrano infused banyuls vinegar, crouton, fresh herbs 16
• Mixed Greens Salad

  crispy chickpea, fennel, salami, mozzarella, red wine vinaigrette 15
• Chicken Bolognese*

  torchio pasta, tomato cream, parmesan 24
• Spicy Calabrian Shrimp & Polenta*

  garlic, white wine, fine herbs, taleggio cheese 25
• Salad Add-Ons*

  Grilled Chicken 7 Seared Salmon 11 Sauteed Shrimp 17 Black Hawk Farm Steak 15

Sandwiches

• Nashville Hot Chicken Sandwich*

  Habagardil pickle, house slaw, pepperjack cheese, brioche bun, salad or fries 17
• 1 Kitchen Burger*

  2 smash burger patties, dijonaise, lettuce, local tomato, Habagardil pickle, spiced pimento, brioche bun, salad or fries 17
• Grilled TN Eggplant Sandwich

  local tomatoes, olive tapenade, Bloomsbury Farm Sprouts, Harissa Vegenaise 17
• The Southern Italian

  Benton's Country "Prosciutto", North Country Salami, coppa, red wine vinegar, mayo, LTO, ciabatta 18
• BELT*

  fried KY egg shack eggs, Gifford's Bacon Sause, Boston Lettuce, Bingham Tomato Salad, sourdough 16

Sides

• Truffle Fries

  parmesan, dijonaise 9
• Crispy Brussel Sprouts

  dates, almonds, sherry, honey 10
• Crispy Fingerling

  Gifford Bacon Sauce, chive 9
• Charred Onion, Mushroom & Kale Soup

  Cup 8 Bowl 14

Sustainable Cocktails

• Z.W. Sunset

  818 Blanco Tequila, Ancho Reyes Verde, acid adjusted watermelon, watermelon oleo-saccharum, serrano chile 18
• Sustainable Espresso Martini

  Absolut Elyx, salted espresso syrup, JF Haden's Coffee Liqueur 18
• Tiny Sea Monster

  Botanist Gin, Lillet, Italicus, Kombu, roasted lemon cordial, black lemon bitters 20
• Bitter Bliss

  Bear Creek Farms Ribeye fat washed Montelobos Mezcal, cacao nib, toasted coconut vermouth, mole bitters 18
• Lula's Heart

  Mt. Gay Black Barrel Rum, Lillet Blanc, Avocado & Passion Fruit Falernum 20

1 Kitchen Signature Cocktails

• Chill Pill

  Hansons Organic Cucumber Vodka, Chareau Aloe Vera, Clarified Lime, Fever Tree Yuzu Lime Soda 16
• Agavevardier

  Sage infused Cincoro Reposado, Campari, Blackberry Anitca Sweet Vermouth 36
• Spring Forward

  Basil Infused High West Double Rye, Bloomsbury Strawberry Syrup 18

Beer

• Bearded Iris

  Homestyle IPA 10
• Diskin

  625 mayor Berry Cider 10
• Abita

  Strawberry Lager 9
• Tailgate Brewing

  Tenn Lager 8
• Tailgate Brewing

  Orange Wheat 8

Coffee & Tea

• Espresso

  5
• Macchiato

  5
• Drip Coffee

  4.5
• Americano

  5
• Cappuccino

  5.5
• Latte

  5.5
• Iced Americano

  5
• Iced Latte

  5.5
• Matcha Latte

  6.5
• High Garden Tea

  1 Hotel Signature Blend: Chamomile Flowers, English Breakfast, Darjeeling Earl Grey, Green Tea, Peppermint Leaves 4.5
• Dairy Alternatives

  Oat, Almond, Coconut, Pistachio +1
• Flavor Shots

  Vanilla, Salted Caramel, Hazelnut +1

For the Table

• Spring Garlic & Hominy Hummus

  seasonal crudités, sesame crackers 14
  vegan
• Milk Bread

  tennessee dark wildflower honey, whipped fennel pollen butter, maldon sea salt 12
  vegetarian
• Weisenberger Mills Hush Puppies

  cheddar, gifford's bacon sauce, labneh, chive 12
• Citrus Cured Forever Oceans Kanpachi

  farm melon, calabrian vinaigrette, kentucky bourbon salt 19
  gluten-free
• Artisanal Cheese & Meat*

  assortment of cured meats & aged cheeses, jam, honey, grilled bread 22
• Benton's Country "Proscuitto"

  burrata, stonefruit, truffle balsamic, spicy green, crouton 15
• Smoked Bucksnort Trout Dip

  house cheese blend, crudites, focaccia, sesame crackers 16
• Heirloom Tomato

  serrano Banyuls vinegar, crouton, fresh herbs 16
  vegan

Vegetables

• Charred Turnips

  spring onion aioli, chili crisp 9
  vegetarian
• Crispy Brussels Sprouts

  dates, almonds, sherry, honey 10
  gluten-free

  vegetarian
• Grilled TN Eggplant

  olive tapenade, golden raisins, soft herbs 9
  gluten-free

  vegetarian
• Market Squash

  spicy greens, parmesan, lemon 9
• Crispy Fingerlings

  gifford's bacon sauce, chive 9

Greens

• Spicy Caesar Salad*

  baby romaine, calabrian caesar dressing, parmesan, lemon breadcrumbs 15
• Local Mixed Greens Salad

  crispy chickpea, fennel, salami, mozzarella, red wine vinaigrette 15

Grains

• Chicken Bolognese*

  torchio pasta, tomato, cream, parmesan 24
  tree-nut-free
• Spring Risotto

  morel mushrooms, ramps, asparagus, spring pea, parmesan 24
  tree-nut-free

  gluten-free

  vegan
• Gluten Free Penne

  henosis oyster mushrooms, fava bean, pesto, farm kale, crushed chili 23
  tree-nut-free

  gluten-free

  vegan

Mains

• Hokkaido Scallops *

  truffle corn emulsion, pickled ramps, crispy pancetta, soft herb salad 32
  gluten-free
• Pan Seared Salmon*

  braised greens, spring onion, cured tomato, pickled fennel, Chili Crisp 28
  gluten-free
• Freedom Run Farms Lamb T-Bone*

  fava beans, cippolini, rhubarb chimichurri, lamb jus 32
  gluten-free
• Black Hawk Farms Teres Major*

  red eye demi-glace, crispy onion, asparagus 35
• Fried Walleye

  sprouted grains, radish, artichoke, meyer lemon, salsify puree 27
  gluten-free
• Roasted Half Chicken

  ricotta gnocchi, spring vegetables, roasted garlic lemon jus 27
• Grilled Ribeye*

  roasted cippolini, house steak sauce 49
  gluten-free

Desserts

• Banana Cremeaux

  mascarpone cream, carmelized banana, brown butter caramel 12
  gluten-free
• Almond Pavlova

  white peach curd, roasted peaches, assorted fruit, lemon-tarragon syrup 12
  vegetarian
• Coconut Panna Cotta

  mango compote, black sesame seed, toasted coconut 12
  vegetarian
• Hazelnut Red d' Anjou Pear Tart

  olive oil ice cream 12
  gluten-free

  vegetarian
• Roasted Corn Ice Cream

  grit cake, smoked tennesse honey, sorghum popcorn, chipotle pecans, blueberry jam 12
• Frozen Selections

  select one: prickly pear sorbet, white chocolate mint chip ice cream, salted caramel ice cream 6

Disclaimers

• Food Disclaimer

  *Consuming raw or under cooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food-borne illness. Please alert your server of any allergies.
• Food & Beverage Tax

  All prices are exclusive of a 15% alcohol tax + State and County Tax.
• Service Charge

  For parties of 6 or more, a mandatory service charge equal to 18% of the total food and beverage will be added to your bill and will be distributed in full to Hotel service employees who performed service in connection with your dining experience.

Golden Hour at 1 Kitchen Lounge**

• Weisenberger Mills Hush Puppies

  cheddar, gifford's bacon sauce, labneh, chive 8**
• Spring Garlic + Hominy Hummus

  seasonal crudités, sesame crackers 8**
  vegan

Bar Bites

• Artisanal Cheese + Meat*

  assortment of cured meats + aged cheese jam, honey, grilled bread 22
• Weisenberger Mills Hush Puppies

  cheddar, gifford's bacon sauce, labneh, chive 12
• Spring Garlic + Hominy Hummus

  seasonal crudités, sesame crackers 14
  vegan
• Smoked Bucksnort Trout Dip

  house cheese blend, crudites, foccacia, sesame crackers 16
• Spicy Caesar Salad*

  baby romaine, calabrian caesar dressing, parmesan, lemon breadcrumb 15
• Local Heirloom Tomato

  serrano banyuls vinegar, crouton, fresh herbs 16
  vegan
• Crispy Brussels Sprouts

  dates, almonds, sherry, honey 10
  gluten-free

  vegetarian
• Crispy Fingerlings

  gifford bacon sauce, chives 9
• Truffle Fries

  parmesan, dijionaisse 9
  gluten-free

  vegetarian
• 1 Kitchen Burger*

  2 smash burger patties, dijonaise, lettuce, local tomato, habagardil pickle, spiced pimento, brioche bun, fries or salad 17
• Nashville Hot Chicken Sandwich*

  hobagardil pickle, house slaw, pepperjack cheese, brioche bun, salad or fries 17
• Vegan Burger

  arugula, sundried tomato, vegan cheddar veganiasse, vegan bun salad or fries 18
  vegan

Disclaimers

• Food Disclaimer

  * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please alert your server to any food allergies
• Liquor Tax Disclaimers

  All prices are exclusive of a 15% alcohol tax + State and County Tax.
• Service Charge Disclaimer

  For parties of 6 or more, a mandatory service charge equal to 18% of the total food and beverage will be added to your bill and will be distributed in full to Hotel service employees who performed service in connection with your dining experience.

Sustainable Cocktails

• Z.W. Sunset~

  818 blanco tequila, ancho reyes verde, acid adjusted watermelon, watermelon oleo-saccharum 18
• Sustainable Espresso Martini~

  absolut elyx, salted espresso syrup, JF Haden's coffee liqueur 18
• Tiny Sea Monster

  botanist gin, lillet, italicus, kombu, roasted lemon cordial, black lemon bitters 20
• Bitter Bliss

  Bear Creek Farms Ribeye fat washed montelobos mezcal, cacao nib, toasted coconut vermouth, mole bitters 18
• Lula's Heart

  mt. gay black barrel rum, lillet blanc avocado pit falernum, passion fruit 20

1 Kitchen Signature Cocktails

• Violet Beauregard

  butterfly pea tea infused roku gin, ramazotti, clarified lemon, lavender, rose water, flash carbonated 18
• Chill Pill

  hansons organic cucumber vodka, chareau aloe vera, clarified lime, fever tree yuzu lime soda 16
• Agavevardier

  sage infused cincoro reposado, campari, blackberry antica sweet vermouth 36
• Spring Foward

  basil infused high west double rye, strawberry syrup, hummingbird bitters 18

For The Whiskey Lover

• Pappy Tasting

  1/2 ounce of old rip van winkle 10, van winkle 12, pappy van winkle 15 & our single barrel eagle rare 10 125
• Weller Tasting

  1/2 ounce of weller full proof, 12 year, 107 & cypb 100
• Single Barrel Select

  2 ounces of our eagle rare 10 year, paired with eclipse eagle rare 10 barrel aged imperial stout 75

Zero Proof

• Strawberry Basil Soda

  strawberry basil syrup, flash carbonated 12
• Arancia Spritz

  lyre's N/A Pink London spirit, Penninsula savory tonic syrup, L8 Harvest Ice Vinegar, Codorniu Rose

Beer

• Tailgate Brewery Tenn Gold

  lager, nashville, draft 8
• Abita Brewing Co. Strawberry

  lager, covington, draft 9
• Tailgate Brewery

  orange wheat, nashville, draft 8
• Bearded Iris

  homestyle IPA, nashville, draft 10
• Tailgate Peanut Butter Stout

  stout with a peanut butter and chocolate malt aroma, draft 9
• Kentucky Brewing

  kentucky bourbon ale, draft 12
• Diskin Fruit Tea Cider

  nashville, draft 10
• Dogfish Head, Slightly Mighty

  lo-cal IPA, Rehoboth Beach, can 8
• Duvel

  belgian golden ale, bottle 10
• Dewey Crush Orange

  spirit-based cocktail, Wisconsin 10

Wine

Sparkling

• Giuliana Prosecco, Veneto IT, NV

  GL 18, Btl 68
• Pommery Brut Royal, France, NV

  Gl 35, Btl 170
• Mumm, Brut Rose, Napa NV

  Gl 22, Btl 150
• Veuve Clicquot, Yellow Label, Brut, Reims NV

  190
• Krug Grande Cuvee, Brut, France NV

  600
• Veuve Clicquot, Brut Rose, Reims NV

  250
• Perrier Jouet, Brut Rose, France, NV

  220
• Dom Perignon, France 2012

  850
• Henri Giraud, Espirit, France NV

  220
• Moet & Chandon, Brut Imperial, France, NV

  180
• Ruinart, Blanc De Blancs, France, NV

  450

White

• Pinot Grigio, Jermann, Venezia Giulia, Italy 2021

  Gl 16, Btl 64
• Chardonnay, Chalk Hill, Sonoma Coast, CA

  Gl 17, Btl 68
• Verdejo, Celsete, Rueda, Spain

  Gl 17, Btl 68
• Chardonnay, Iconoclast, Russian River Valley, CA 2019

  Gl 18, Btl 72
• Sauvignon Blanc, Twomey, Nappa & Sonoma, CA

  Gl 22, Btl 85
• Riesling, Poet's Leap, Colombia Valley, WA

  Gl 18, Btl 72
• Chablis, William Favre, Burgundy, FR 2020

  130
• Gewurztraminer, Domaine Zind-Humbrecht, Alsace, FR

  150
• Chardonnay, Grgich Hills, Napa Valley, CA 2019

  175
• Chardonnay, Arista, Sonoma, CA 2019

  500
• Blend, Cos d'Estournel Blanc, Bordeaux, FR 2017

  650

Rosé

• Hampton Water, Languedoc, France

  Gl 18 | Btl 72
• La Fete du Rosé, Côtes de Provence, France

  Gl 22| Btl 85

Red

• Cabernet Sauvignon, RouteStock, Napa Valley, CA 2020

  Gl 18 | Btl 72
• Malbec, Tinto Negro, Uco Valley, Argentina

  Gl 18 | Btl 72
• Pinot Noir, Cloudline, Willamette Valley, Oregon

  Gl 18 | Btl 72
• Tempranillo, Emilio Moro, Ribera del Duero, Spain

  Gl 20 | Btl 88 (o)
• Gamay, Louis Jadot, Beaujolais, FR 2022

  GL 18|Btl 72
• Pinot Noir, The Prisoner, Napa Valley, CA

  30 Gl|Btl 115
• Blend, Owen Roe, Yakima Valley, Washington

  32 Gl | Btl 160
• Blend, The Prisoner, Napa Valley, CA

  160
• Cabernet Sauvignon, The Prisoner, Napa Valley, CA

  35 Gl|Btl 160
• Zinfandel, The Prisoner Saldo, Napa, CA

  200
• Blend, Opus One 'Overture', Napa Valley, CA NV

  Btl 350
• Cabernet Sauvignon, Poggio al Lupo, Toscana, Italy 2020

  Btl 300
• Sangiovese, Fanti, Brunello Di Montalcino, Italy 2016

  Btl 175
• Cabernet Franc, Patrimony, Paso Robles, CA 2019

  Btl 800
• Pinot Noir, Wind Racer, Anderson Valley, CA 2018

  Btl 450
• Blend, Kenzo 'Rindo', Napa Valley, CA 2018

  Btl 550
• Tempranillo, Vega Sicilia 'Valbuena', Ribera del Duero, SP 2017

  Btl 600
• Blend, Opus One, Napa Valley, CA 2019

  Btl 650
• Blend, La Mission Haut Brion, Bordeaux, FR 2004

  Btl 900
• Cabernet Sauvignon, Stag's Leap, Napa Valley, CA 2019

  BTL 350
• Cabernet Sauvignon, Caymus, Napa Valley, CA 2020

  BTL 400
• Cabernet Sauvignon, Far Niente, Napa Valley, CA 2019

  Btl 650
• Cabernet Sauvignon, Silver Oak, Alexander Valley, 2018

  BTL 1200

N/A Selections

• S.Pelligrino

  12
• Aqua Panna

  12

Disclaimers

• Food Disclaimer

  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please alert your server to any food allergies
• Liquor Tax Disclaimers

  All prices are exclusive of a 15% alcohol tax + State and County Tax.
• Service Charge Disclaimer

  For parties of 6 or more, a mandatory service charge equal to 18% of the total food and beverage will be added to your bill and will be distributed in full to Hotel service employees who performed service in connection with your dining experience.

Vodka

• Skyy 12
• Tito's 12
• Finlandia 12
• Wheatley 12
• Hanson Organic 16
• Ketel One 16
• Belvedere 18
• Absolut Elyx 18

Gin

• Corsair 12
• Ford's 12
• Roku 12
• Beefeater 13
• Hendricks 14
• Bombay Sapphire 16
• Monkey 47 17
• The Bontanist 18
• Coniption 20

Tequila

• Espolon Blanco 12
• 21 Seeds Jalepeno 13
• 818 Blanco 13
• Herradura Silver 14
• Calirosa Blanco 15
• Patron Silver 16
• La Luna Manso 16
• Casamigos Blanco 16
• Clase Azul Plata 18
• Casamigos Reposado 18
• Patron Reposado 18
• 818 Reposado 19
• Don Fulano Fuerte 22
• 818 Anejo 23
• Patron Anejo 24
• Casamigos Anejo 24
• La Luna Chino 26
• Codigo Rosa 27
• La Luna Cupreta 28
• Calirosa Anejo 30
• Don Londres 32
• Cincoro Reposado 34
• Gran Centenario Cristalino 35
• Volcan Cristalino 36
• Clase Azul Reposado 38
• Cincoro Anejo 48
• Tears of Llorona 1oz 50
• Don Julio "1942" 55
• Dos Hombres Tobala 80
• Cincoro Gold 85
• Clase Azul Gold 125
• Patron el Cielo 60
• Maestro Dobel "50" 65

Mezcal

• Dos Hombres Mezcal 18
• Vida Mezcal 18
• Montelobos Mezcal 18

Bourbon / Whiskey

• 1 Hotel Eagle Rare Single Barrel Pick 25
• Belle Meade 12
• Buffalo Trace 12
• Jack Daniel's No. 7 12
• Maker's Mark 12
• Lieper's Fork 12
• Wild Turkey '101' 12
• Basil Hayden 14
• Chattanooga 14
• George Dickel 14
• Green River 14
• Peg Leg Porker 14
• Prichard's Tennessee 14
• Slaughterhouse 14
• Angel's Envy 16
• Woodford Reserve 16
• Heaven's Door 16
• Nelson's Green Brier 17
• Castle & Key 18
• Old Forester 1870 18
• Garrison Brothers 18
• Jefferson's Ocean 18
• Uncle Nearest 1856 18
• Black Maple Hill 20
• Old Forester 1897 20
• Old Forester 1910 22
• Uncle Nearest 1884 22
• Woodford Double Oak 22
• Old Forester 1920 25
• Blantons 25
• Smoke Wagon 26
• Penelope 30
• Whistle Pig 10yr 30
• Hirsch "The Horizon" 35
• Fortuna 40
• Weller Antique 107 Maroon Label 50
• Russell's '13 65
• Borchetta 85

Rye

• Sazerac 6 Rye 14
• High West Double Rye 16
• Old Overholt Rye 16
• Corsair Dark Rye 18
• Woodford Reserve Rye 18
• Knob Creek Rye 18
• Michter's Rye 18
• Angel's Envy Rye 22
• Wild Turkey Rare Breed Rye 27

Small Batch

• Michter's Small Batch 16
• Russell's Reserve Small Batch 18
• Elmer T Lee Small Batch 30
• Colonel EH Taylor Small Batch 32

Scotch

• Dewar's White Label 14
• Johnny Walker Black 14
• Johnny Walker High Rye 16
• Glenlivet 12yr 18
• Laphroaig 10yr 18
• GlenGrant 12yr 22
• Glendronach 12yr 24
• The Macallan 12yr 28
• Benriach 10yr 30
• Dalmore 12yr 40
• Dalmore Port 50
• Johnny Walker Blue 55

Disclaimers

• Food Disclaimer

  *consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food-borne illness. please alert your server of any allergies.
• Food & Beverage Tax

  all prices are exclusive of 15% alcohol tax + state and county tax.
• Service Charge

  for parties of 6 or more, a mandatory service charge equal to 18% of the total food and beverage will be added to your bill and will be distributed in full to hotel service employees who performed service in connection with your dining experience.