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Located atop 1 Hotel Nashville on the 19th floor, Harriet’s Rooftop will offer guests exclusive views of Music City’s skyline in an elevated nightlife setting. Follow us on Instagram at @harrietsnashville Please note, Harriet's Rooftop is a 21+ venue.

Harriet's lively yet intimate space boasts austere charred wood and lush greenery accents throughout to complement each of the concept’s seasonally and sustainably driven offerings.

Rooftop-goers will enjoy a collection of bespoke libations and eclectic light bites, coupled with entertainment and curated tableside experiences. Crafted using the finest seasonal ingredients and progressive techniques, the regionally-inspired beverage menu showcases innovative cocktails and beverages that range from refreshing to spirituous, each artfully presented by the talented beverage team.

Monday - Thursday
5pm - 12am
5pm - 2am
2pm - 2am
2pm - 12am
Please note, our kitchen closes at 10pm.

Chef De Cuisine Togi Chuluunbaatar

Meet Harriet's Chef De Cuisine, Togi Chuluunbaatar. Togi focuses on creating an assortment of delicious, Asian-inspired, seasonal dishes that can be shared amongst friends. Highlighting local purveyors throughout the menu, Togi holds ingredients to the highest standard in all that he creates.


Beverage Manager Harrison Deakin

Crafted using the finest seasonal ingredients and progressive techniques, Harriet's beverage menu led by Beverage Manager, Harrison Deakin, showcases innovative cocktails and libations that range from Harriet's classics to locally-inspired sips using Nashville-based purveyors. Harrison works to ensure each cocktail is artfully presented to compliment the sweeping views of Music City.