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Plates of food with two glasses of wine

The first location in Canada, from famed restauranteurs Noble 33, welcomes patrons into an immersive dining experience.

Casa Madera's diverse menu is one that speaks to Noble 33's core tenants – serving inventive, bold flavours built on sustainable, organic fare, using only the freshest ingredients coupled with a diverse array of vegan and gluten-free options.

Enjoy chef-driven selections that celebrate the culinary traditions of Mexico and the Mediterranean while DJs play alongside talented performance artists. Casa Madera’s cocktail program also includes an extensive non-alcoholic and low-proof selection.

Tuesday & Wednesday
5pm -12am
Thursday - Saturday
5pm - Late
Sunday
5pm - 12am
Chefs holding up pasta noodles

Chef Olivier Le Calvez

Born in Mexico, Chef Olivier Le Calvez brings a wealth of global experience and talent to the helm of the Casa Madera kitchen. His 25-year culinary career is strongly influenced by his native country, as well as European, Asian, and Latin American techniques making him perfectly suited to the role of Executive Chef of Casa Madera.

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