MFWF农场、田间与餐桌：鸡肉盛宴
Thursday 26th March
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6:30pm - 10pm
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麦克从这里出发
整鸡盛宴，致敬维多利亚州最值得信赖的农场之一，从蛋到骨皆可享用。毫无浪费，尽享美味。
Chef Mike McEnearney’s produce-first generosity is combined with his craft and whole-use ingenuity in a menu that honours the bird in its entirety, from egg to broth, skin to fat, liver to bone. It’s a feast of comfort, conscience and creativity. An honest celebration of the farms and fields that feed us.
Set at From Here by Mike on Melbourne’s Yarra River at 1 Hotel Melbourne, this dinner traces the journey of a pasture-raised chicken through five thoughtful courses that honour every part of the bird. Expect rich broths, crisp skin, bright pickles and garden herbs. A meal about generosity, resourcefulness and what makes food truly good.
