Seating with window view at JAMS restaurant

Taste

Farm-to-fork and handcrafted for you by critically-acclaimed Chef Jonathan Waxman. Linger over brunch, order breakfast in bed or relax at the bar with a seasonal cocktail. 

Providing guests with a safe and comfortable place to enjoy a wholesome and farm-fresh meal has always been a top priority. During this time of uncertainty, and in light of citywide restrictions, we we've suspended all food and beverage service for the safety of our guests and team. We can’t wait to welcome you back soon.

Jams at 1 Hotel Central Park

Jams

Named “Best Chef in New York City” by the James Beard Foundation, Chef Jonathan Waxman brings his seasonal cooking to Jams. The open kitchen, exposed brick and reclaimed oak make the space as dynamic as the food.

Hours

Temporarily Closed

Weekend Brunch

A Central Park restaurant serving you #brunchgoals every week.

Hours

Temporarily Closed

IRD Breakfast - Jams

In-Room Dining

Refuel on your schedule, 24 hours a day, with in-room dining from Jams.

Hours

Temporarily Closed

Lobby Farmstand

Forage for seasonal ingredients at the Lobby Farmstand. Every day, visit the Farmstand for fresh fruits. Open to guests and neighbors alike.

Hours

Temporarily Closed

Fruits for sale at the lobby farmstand