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Jams

Valentine's Day at Jams

February 14
|
4pm - 10pm
|

Indulge in a romantic evening featuring Chef Jonathan Waxman's signature dishes and a specials menu. Enjoy live jazz from Jacqueline Vier from 6pm - 8:30pm.

Appetizers

Saffron Scallops 38

dive local scallops, green apple, Saffron sauce

Kilo Caviar 145

1oz Reserve caviar, blinis and accoutrement

Main Courses

Lobster Ravioli 48

lemongrass lobster jus

Black Truffle Risotto 42

Perigord black truffle

Dessert

Raspberry charlotte 18

Cupid's Arrow Cocktail

tito's vodka. st germain, strawberry and blackberry puree, lemon, simple syrup

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