Private Dining
Our catering team at 1 Hotel Mayfair will bring your private dining experience to the next level with custom planning services and farm-to-form menus.
Foxtail Sweet Reed
Foxtail Sweet Reed
Seating Capacities
1 Hotel Mayfair Private Dining Space Capacities
| Space | SQ M | DIMENSIONS | CRESCENT ROUNDS | RECEPTION | THEATRE | CLASSROOM | U-SHAPE | BOARDROOM |
|---|---|---|---|---|---|---|---|---|
| 1st Floor | ||||||||
| 65 | 5.21 X 12.51 M | 32 | 60 | 70 | 25 | 27 | 26 | |
| 87 | 7.25 x 12 M | 28 | 60 | 50 | - | - | - | |
| 158 | 16.75 x 12.51 M | 64 | 150 | 100 | 30 | 35 | 30 | |
| Food & Beverage Venues | ||||||||
| 332.1 | - | - | - | - | - | - | 90 | |
| 95.7 | - | - | 80 | - | - | - | 40 | |
| 164.7 | - | - | 175 | - | - | - | - | |
| 46 | - | - | 60 | - | - | - | 22 | |
| Suites | ||||||||
| 274 | - | - | 60 | - | - | - | 26 | |
Meet Our Local Purveyors
Supporting local farmers and growers is essential to our sustainability efforts. Our purveyors provide us with the freshest, ethically sourced ingredients to ensure a mindful dining experience.
Responsibly Sourced
The hotel's culinary team takes pride in their relationships with the local farmers and purveyors who supply our kitchens with high-quality, sustainably-made products. Farmers across Tennessee provide us with quality, fresh produce so our guests can savor the seasons while the hotel works to preserve the environment by purchasing local.
It’s rare for an upscale hotel to replicate the relaxed homeliness of your local pub. But that’s how taking a booth at Dovetale on a Sunday feels. With the fire on, chefs busily at work, and the buzz of family life around you, it’s as lovely as can be.
