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From here by mike

The Feed Me Menu: Grand Prix Edition

Thursday 5th – Sunday 8th March
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Dinner
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From Here By Mike

We’re taking F1 dining up a notch with our $100 Feed Me experience — a chef-led journey designed to mirror the thrill and momentum of race weekend.

Built around the best seasonal produce, this curated progression allows our kitchen to lead, crafting a dynamic menu that unfolds course by course. Expect bold flavours, thoughtful combinations and dishes designed to surprise, impress and keep the pace from start to finish.

Just like the Grand Prix, it’s all about precision, timing and performance — each plate arriving with intention, energy and a sense of occasion.

Gather your crew, settle in, and let us take the wheel.