The Upstairs Pour with 818 Tequila

818 Tequila takes over Upstairs for a special edition of The Upstairs Pour on Thursday November 19th, bringing its unmistakable energy to the banks of the Yarra River for one night only. 

818 Tequila is an award-winning, handcrafted tequila made from 100% Blue Weber Agave in Jalisco, Mexico. The brand works closely with local, family-owned farms to bring you the smoothest, most natural, and best tasting tequila possible. 

Now, we’re bringing 818 Tequila to Melbourne.

Expect the full 818 range to be on show, with our mixology team creating a series of exclusive cocktails for the night, alongside substantial canapés, a show-stopping dessert and tunes from our vinyl DJ.

Thursday 19th November 

6:30-9:30pm 

Menu 

VICTORIAN ASPARAGUS TERRINE

asparagus, gently poached in 818 Tequila Blanco.

MANGO MARTINI - 818 Blanco, Dolin Blanc, Pineau des Charentes Rouge, Kensington mango, yoghurt, marigold.

TEQUILA & BEETROOT CURED HIRAMASA KINGFISH

818 Tequila, leche de tigre.

MANDARIN PALOMA 818 Blanco, elderflower liqueur, mandarin & blood orange soda, black lime salt

LOBSTER CIGAR

818 Tequila Reposado, Crystal caviar, citrus crème fraîche.

PENICILLIN RELOADED 818 Reposado, lemon, agave, ginger liqueur, 818 Añejo floats 

VICTORIAN DUCK

818 Tequila Añejo Infused duck, mole sauce, toasted sesame seeds.

OAXACA OLD FASHIONED - 818 Añejo, mezcal, caramelised banana, cacao bitters

LIME SORBET

House-made lime sorbet infused with 818 Tequila Blanco.

ESPRESSO MARTINI - 818 Reposado, coffee liqueur, cold brew, fig leaf cold foam