バック・トゥ・バック・ブランチ

Back to Back Brunch is back. 

Join us on Sunday, January 25 from 11am–2pm for a laid-back brunch featuring a Korean-inspired breakfast by Kala’s Kimchi, matcha by MORI Café, and DJ DingoTracks spinning records by the fire to set the vibe.

Expect cozy plates of Jumeok-bap, kimchi miso soup, and vegan sushi, paired with matcha drinks ranging from classic lattes to strawberry and dirty matcha. Pull up, pour a matcha, and brunch it out with us.

The ticket price includes a Korean bapsang set with plates like Jumeok-bap rice, kimchi miso soup, dipping sauce and kimchi sides. Matcha and additional sides can be bought as add-ons.