At Crane Bar & Lounge, the art of gathering takes center stage. This iconic ground floor space is a tribute to craftsmanship where connections spark, conversations thrive, and ideas take flight.
This light-filled, stunning space framed by floor-to-ceiling windows, offers organic, inspired cocktails with locally distilled spirits, Australian wines and a carefully curated selection of timeless classics.
Pair your drink with our selection of nourishing dishes, designed to complement the moment—fresh, seasonal, and bursting with flavour.
Terrace dining is available from 2pm, inviting guests to dine along the river and connect more closely with the nature, available weather permitting.
Our full backbar celebrates the best of both worlds—showcasing Australia’s finest gins and whiskeys alongside globally recognized, premium labels. Whether you're winding down from a journey or warming up for a night out, Crane Bar delivers a drink for every moment, blending comfort, curiosity, and a touch of discovery in every glass.
We embrace sustainable design through reclaimed materials, natural elements, biophilic design, efficient water systems, eco-friendly furnishings, responsible waste management, green building standards, and so much more. This approach nurtures conscious spaces that calm your mind, uplift your spirit, and inspire environmental awareness.
Sustainable Food Practices
We prioritize local, seasonal, and nutrient-rich ingredients sourced from farmers, fishers, and artisans. Our commitment to sustainability involves nurturing our communities, supporting healthy soil, preventing deforestation, protecting biodiversity, and championing regenerative methods. To further honour the planet and our neighbours, we reduce waste through mindful sourcing, careful preparation, and innovative diversion techniques.
Local Love
We’re dedicated to supporting and uplifting our communities by choosing local suppliers and purveyors. This allows us to ensure authenticity and quality in all of our offerings while inviting you to truly live local.
Journey to Zero-Waste
In partnership with Foodprint Group, we’re on a journey to divert at least 90% of waste from landfills and incineration across our properties. We implement "True Zero Waste" programs and advanced technologies to enhance our sustainability efforts and track progress throughout our operations. You can enjoy creatively repurposed garnishes, infusions, and dishes that reduce food waste across our restaurants, lounges, and bars. Through our Certified Sustainable Gatherings program, you can celebrate in a conscious way that eliminates single-use plastics and honours our 1 true host.
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Our ingredients are sourced from local artisan producers who share our values of authenticity, sustainability and ethical farming practices.
ALTD Spirits Green Grocer NA Gin, Pomegranate, Yuzu, aquafaba, Nutmeg
$18.00
ALTD Green Ant G&T
Balanced | Fresh | Interesting Crafted with Kakadu Green Ants, or Kaboh, ethically sourced by Bininj people from Kakadu National Park., distilled Juniper, handmade bitters, and black pepper
$19.00
ALTD Native Peach Bellini
Sweet | Spritzing | Fruity Sophisticated balance of native peach nectar, botanical extracts and a crisp Australian sparkling wine
$19.00
Native Tree Kangaroo Apple Cider
Fresh | Spritzing | Crisp Unique Australian cider using handpicked Kangaroo apples from the Yarra Valley 3% ABV
$16.00
Golden Hour
Effervescent | Fruity | Fun Elderflower Lemon Myrtle Liqueur, Ginger Beer, Creamy Mandarin Soda, Bitters, Mint 2.5% ABV
$20.00
Wine Selections
Champagne & Sparkling
Extra Brut, "Grains de Celles" NV, Pierre Gerbais, Cote Des Bar, France
Btl
$267.00
Lallier RO20 Brut, Champagne, France
Gl
$32.00
Btl
$180.00
Villa Sandi 'il Fresco' Prosecco, Italy
Gl
$16.00
Btl
$96.00
organic
Madame Dumont Blanc de Blanc NV, Loire Valley, France
Gl
$18.00
Btl
$108.00
Whites & Rose
Little Goat Creek 2023 Sauvignon Blanc, Marlborough, NZ
