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Siamo onorati di essere stati riconosciuti dalla Guida MICHELIN con una chiave MICHELIN che ci distingue tra gli hotel australiani che offrono le esperienze più eccezionali al mondo.
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Crane Bar & Lounge
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At Crane Bar & Lounge, the art of gathering takes center stage. This iconic ground floor space is a tribute to craftsmanship where connections spark, conversations thrive, and ideas take flight. 

This light-filled, stunning space framed by floor-to-ceiling windows, offers organic, inspired cocktails with locally distilled spirits, Australian wines and a carefully curated selection of timeless classics. 

Pair your drink with our selection of nourishing dishes, designed to complement the moment—fresh, seasonal, and bursting with flavour. 

Terrace dining is available from 2pm, inviting guests to dine along the river and connect more closely with the nature, available weather permitting.

Located on the Lobby Level

 

Weekdays: 2pm - late
Weekends: 12pm - late
Bar e lounge Crane

Sustainable Design

We embrace sustainable design through reclaimed materials, natural elements, biophilic design, efficient water systems, eco-friendly furnishings, responsible waste management, green building standards, and so much more. This approach nurtures conscious spaces that calm your mind, uplift your spirit, and inspire environmental awareness.

Vegetables

Sustainable Food Practices

We prioritize local, seasonal, and nutrient-rich ingredients sourced from farmers, fishers, and artisans. Our commitment to sustainability involves nurturing our communities, supporting healthy soil, preventing deforestation, protecting biodiversity, and championing regenerative methods. To further honour the planet and our neighbours, we reduce waste through mindful sourcing, careful preparation, and innovative diversion techniques.

vari ingredienti su un tavolo

Local Love

We’re dedicated to supporting and uplifting our communities by choosing local suppliers and purveyors. This allows us to ensure authenticity and quality in all of our offerings while inviting you to truly live local.

Pumpkin cut in half

Viaggio verso l'eliminazione dei rifiuti

In partnership with Foodprint Group, we’re on a journey to divert at least 90% of waste from landfills and incineration across our properties. We implement "True Zero Waste" programs and advanced technologies to enhance our sustainability efforts and track progress throughout our operations. You can enjoy creatively repurposed garnishes, infusions, and dishes that reduce food waste across our restaurants, lounges, and bars. Through our Certified Sustainable Gatherings program, you can celebrate in a conscious way that eliminates single-use plastics and honours our 1 true host.