1 Kitchen by Chris Crary

1 Kitchen by Chris Crary

Contact Us: [email protected]  |  424.281.1880

1 Kitchen by Chris Crary Breakfast

At 1 Kitchen, Executive Chef Chris Crary serves up fresh, local, and sustainably sourced farm-to-table Southern California cuisine. An on-site, 100% organic garden and beehive provide fresh, robust ingredients that Crary blends into sublime meals, from morning to night. A number of zero-waste dishes spotlight the restaurant’s commitment to preserving the beauty and bounty of nature. And then there’s the bar, where cold-pressed juices form the base of 1 Kitchen’s cocktails. The wine list highlights unique and iconic California selections—many biodynamic or organic—while you’ll also find rotating local craft beer on tap and Bluestone Lane coffee.

Light-filled and open, 1 Kitchen is a place that’s comfortable by nature, where you can eat mindfully and well, and savor the flavors that come straight from the garden.


Monday - Friday  |  7am - 1pm
Saturday & Sunday  |  7am - 2pm

Daily  | 11am - 3pm

Nightly  |  5pm - 10:00pm

Executive Chef Chris Crary

Crary rose to fame in 2011 on Bravo’s Top Chef: Texas, where he made it into the top ten and was voted “Fan Favorite.” In 2012, Gayot.com named him one of the “Top Five Rising Star Chefs” in the U.S.

Throughout his accomplished career, Crary has catered for a number of high-profile clients, from intimate celebrity dinners to large corporate events and marquee parties for the Grammys, Billboard Music Awards, Teen Choice Awards, and more.

Chef Chris Crary
A Supper That Sustains Us Chris Crary 1 Kitchen at 1 Hotel West Hollywood

A Supper That Sustains Us

March 20 | 7pm - 10pm | Alice Event Space

1 Hotel West Hollywood and Angel City Brewery are partnering for an evening to honor sustainable farm to table cuisine and local beer. Enjoy a four-course sustainable dinner curated by 1 Kitchen’s Executive Chef, Chris Crary, accompanied with beer pairings by Angel City Brewery’s Head Brewer, Layton Cutler.