Taste Savor the bounty of California with every bite and sip at four distinctive restaurants and bars, plus fresh takes on poolside and in-room dining. And don't miss 1 Hotels' signature Lobby Farmstand. 1 Kitchen by Chris Crary At 1 Kitchen West Hollywood, Chef Chris Crary (of Top Chef fame) serves up fresh, local, and sustainably sourced farm-to-table Southern California cuisine. Horário Daily | 7am - 10pm View Details Book Table View Menu Juniper Tree A refuge beneath the action of the Sunset Strip, Juniper Tree is a lounge that’s rooted in a sense of place. Horário Daily | 3pm - 12am View Details Alice Alice is a marketplace and full-service restaurant by The h.wood Group featuring fresh California cuisine. The kitchen uses locally sourced ingredients and serves them in inventive ways with sharing in mind. Horário Sun - Thu | 10am - 10pm Fri - Sat | 10am - 11pm View Details Book Table Harriet's Rooftop Revelry with a remarkable view. The h.wood Group presents Harriet's Rooftop, an elevated cocktail lounge at 1 Hotel West Hollywood, boasting unparalleled panoramic views of Los Angeles. Horário Tue - Fri | 5pm - Late Sat - Sun | 3pm - Late View Details Book Table The Pool Lounge With refreshing drinks and light fare, you can spend your day poolside from sunrise to sunset. The Pool Lounge is exclusively for hotel guests. Horário Daily | 9am - 5pm In-Room Dining Refuel on your own schedule with seasonal, locally fresh items delivered to your door 24 hours a day. Horário Daily | 24 hours View Menu Lobby Farmstand At our daily market stand, you'll find fresh seasonal fruits that are imperfect in appearance but perfect in taste, which would otherwise be discarded by producers or grocers. The Lobby Farmstand is open to guests and neighbors alike. Horário Daily | 8am - 6pm Executive Chef Chris Crary As Executive Chef at 1 Hotel West Hollywood, Chris Crary oversees the culinary offerings for 1 Kitchen, Juniper Tree, The Pool Lounge, in-room dining, and catering. Crary rose to fame in 2011 on Bravo’s Top Chef: Texas, where he made it into the top ten and was voted “Fan Favorite.” In 2012, Gayot.com named him one of the “Top Five Rising Star Chefs” in the U.S. Throughout his accomplished career, Crary has catered for a number of high-profile clients, from intimate celebrity dinners to large corporate events and marquee parties for the Grammys, Billboard Music Awards, Teen Choice Awards, and more.