Enjoy a selection of plant-based and zero-waste dishes.
The Whole Asparagus
Hudson Valley asparagus, asparagus ends salsa verde, sunflower seeds, heirloom tomato "egg yolk”
Norwich Meadow Farms heirloom carrots, black rice risotto, puffed grains granola, ginger, turmeric, carrot top pesto
Confit rhubarb, Harry's Berries organic strawberry, aquafaba basil meringue